With Thanksgiving just a few days away, here is a refresher on how to make flaky, flavorful pie dough using butter and only butter. I expect there are some people out there who are making pie for the very first time this Thanksgiving. And that prospect may be intimidating. You can, of course, make something else for dessert. Or buy a premade ...
Thanksgiving Dessert: Caramel Apple Tart
I love apple pie as much as the next girl, but what really gets my heart racing is the thought of tender apple slices drizzled with warm caramel on a flaky, all-butter crust. And, because you only have to roll out one crust, this recipe is less work than your typical, double-crusted apple pie. (Although the recipe gives you enough crust for two ...