The holidays mean houseguests. While we all plan ahead for the traditional holiday dinners and festive New Year's Eve parties, no one remembers to plan for breakfast. But if you have houseguests, you have to feed them lunch, dinner and breakfast. So what do you make for the day after the big party? You know, when everyone wakes up and wants yet ...
Cranberry Lime Curd
I created this recipe and blog post as an entry in the Davidson's Safest Choice Eggs Blogger Recipe contest. All opinions expressed herein are entirely my own. Fall is cranberry's time to shine. The season for these tart, scarlet-hued berries is now and trust me, they can do so much more than sit next to your turkey on Thanksgiving. Such as, ...
Harissa Deviled Eggs (with no Mayo!)
A lightened up version of deviled eggs without any mayonnaise!. Have I ever mentioned that my husband hates mayonnaise? Like hates it. The number of times he has failed to eat lunch entirely because the caterer pre-mayonnaised -- yes, my husband thinks "to mayonnaise" is a verb -- all the sandwiches at some meeting is higher than it should ...